Asian cuisine in general and Vietnamese cuisine in particular is gradually asserting its position in the culinary world with its harmony of color, aroma, flavor and elegance. Saigon is a melting pot of Eastern and Western cultures, a mix of cultural heritage and modern culinary influences, with many describing the cuisine of Saigon, as “unique – diverse”. This combination of tradition, modern influences, with its delicate and elegant nuances, to delight your taste buds, can be discovered on the streets and back alleys of Saigon to the luxurious restaurants that dot its rivers edge.
Saigon Street Food.
Are you ready to start eating insanely delicious Vietnamese food when you’re in Saigon?