Prepare " Dua mon" my favorite dish for " Tet" Vietnamese New Year

Tet Am Lich (Lunar New Year), Tet Co Truyen (Traditional New Year), or simply known as ” Tet”. It is the most important holiday in Vietnam, according to the cultural influence of the Chinese Lunar New Year and The Eastern Asian cultural sphere. Before Tet, there are often other days to prepare such as the …

agar agar cake layer

ALL 18/19 AUGUST 2018 AT VAN’S KITCHEN

“Hue Cuisine ” Chạo Tôm. CHẠO TÔM is a popular dish from the central region of Hue, the imperial capital.  it’s a popular versatile item that can be used in different recipes. It can be used as a garnish, served as a main dish or acts as the main ingredient.  To make the traditional recipe, pork paste or Gio Song is added …

Chè is traditional Vietnamese dessert or sweet soup, colloquially known as the three color drink or chè ba mau. In my kitchen chè are hand-crafted using a variety of fresh unique made-from-scratch ingredients.Coconut, pandan leaf, basil seed, tapioca…  that go into chè can be broken down into categories of beans, fruit and jellies. Some ingredients may …

Quảng Style pork noodle